7519-36-0: N-Nitroso-L-proline

N-Nitroso-L-proline (CAS No: 7519-36-0) occurs in meat products and could be produced in vivo, since chemical nitrosation of proline proceeds rapidly, it was witnessed in the stomach contents of fasted rats given proline and NaN02 by gavage.

Additional information

Catalogue No.

VE007000

CAS No.

7519-36-0

Molecular Formula

C5H8N2O3

Molecular Weight

144.13 g/mol

IUPAC Name

N-Nitroso-L-proline

References

'Mirvish, Sidney S., et al. “Study of the Carcinogenicity of Large Doses of Dimethylnitramine, N-Nitroso-l-Proline, and Sodium Nitrite Administered in Drinking Water to Rats23.” JNCI: Journal of the National Cancer Institute, vol. 64, no. 6, June 1980, pp. 1435–42, https://doi.org/10.1093/jnci/64.6.1435 '

Status

In-stock